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自然科学学院

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微生物学专业

本系涉及到食品成分的结构与烹饪、

加工、储存过程中的食品品质的变化、食品的安全性、营养素的代谢、人体的发育和营养、疾病和营养管理及地区社会营养、伙食经营及团体伙食相关的基础知识,培养出为国民健康做出贡献的营养师及食品产学发展的后备支持人力资源。

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북마크
Course
年级 学期 Course No. 课程名称 信用额 小时
阅读 实验室
1 1 FNA0004 Organic Chemistry 3 3 0
1 2 FNA0003 Basic Nutrition 3 3 0
2 1 FNA0015 Food Analysis & Lab 3 2 2
2 1 FNA0090 Dietary Life Management 3 3 0
2 1 FNA0001 Biochemistry1 3 3 0
2 1 FNA0006 Human Physiology 3 3 0
2 1 FNA0098 Principles of Food Preparation & Lab 3 2 2
2 2 FNA0009 Biochemistry2 3 3 0
2 2 FNA0018 Food Purchasing 2 2 0
2 2 FNA0025 Public Health 3 3 0
2 2 FNA0052 Food Microbiology 3 3 0
2 2 FNA0076 Food Microbiology Lab 1 0 2
2 2 FNA0007 Nutritional Biochemistry 3 3 0
2 2 FNA0008 Food Chemistry1 3 3 0
3 1 FNA0033 Food Service Administration 3 3 0
3 1 FNA0027 Food Processing & Preservation 3 3 0
3 1 FNA0016 Advanced Nutrition 3 3 0
3 1 FNA0014 Food Chemistry2 3 3 0
3 1 FNA0111 Food Chemistry Experiment(Capstone Design) 1 0 2
3 2 FNA0019 Fermentation Science 3 3 0
3 2 FNA0074 Nutritional Research Method & Lab 3 2 2
3 2 FNA0089 Experimental Cooking and Lab(Capstone Design) 3 2 2
3 2 FNA0093 Diet Therapy 3 3 0
3 2 FNA0094 Diet Therapy Practice 2 1 2
3 2 FNA0086 Food Sanitation & the related laws and regulations 3 3 0
4 1 FNA0072 Dietetic Practice 1 0 2
4 1 FNA0081 Food Quality Evaluation and Experiment(Capstone Design) 3 2 2
4 1 FNA0078 Flavor Chemistry 3 3 0
4 1 FNA0091 Quantitative Food Servies & Lab 3 2 2
4 1 FNA0083 Nutrition Education and Counseling(Capstone Design) 3 2 2
4 1 FNA0082 Nutrition in Life Cycle 3 3 0
4 1 FNA0077 Nutritional Assessment & Practice 3 2 2
4 2 FNA0037 Graduation Thesis 0 0 0
4 2 FNA0088 Quantity Food Production(Capstone Design) 2 1 2
4 2 FNA0084 Food Toxicology 3 3 0
4 2 FNA0035 Clinical Nutrition 3 3 0
4 2 FNA0092 Community Nutrition 3 3 0
4 2 FNA0029 Seminar in Food & Nutrition 1 0 2