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학술논문

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2024.02.20 Correlation between sodium intake and obesity with related factors among Koreans: a cross-sectional study on dietary intake and eating habits Journal of Nutrition and Health
2024.01.15 Taurine supplementation alters gene expression profiles in white adipose tissue of obese C57BL/6J mice: Inflammation and lipid synthesis perspectives Heliyon
2023.12.08 Association of daily carbohydrate intake with intermuscular adipose tissue in Korean individuals with obesity: a cross-sectional study Nutrition Research and Practice  
2023.10.17 The impact of taurine on obesity-induced diabetes mellitus: mechanisms underlying its effect  Endocrinology and Metabolism 
2023.08.08 Analysis of difference in body fluid composition and dietary intake between Korean adults with and without type 2 diabetes mellitus Journal of Nutrition and Health
2023.06.01 Resting energy expenditure in Korean type 2 diabetes patients: comparison between measured and predicted values Nutrition Research and Practice
2022.12.22 Assessment of dietary quality and nutrient intake of obese children in Changwon area Journal of Nutrition and Health
2022.10.20 Differences of regional fat distribution measured by magnetic resonance imaging according to obese phenotype in Koreans Metabolic Syndrome and Related Disorders
2022.06.09 Correlation of advanced glycation end products and heme oxygenase-1 in Korean diabetic patients  Journal of Nutrition and Health
2022.06.07 Beneficial effects of taurine on metabolic parameters in animals and humans  Journal of Obesity & Metabolic Syndrome
2022.06.02 Skin accumulation of advanced glycation end products and cardiovascular risk in Korean patients with type 2 diabetes mellitus  Heliyon
2021.10.22 Nutritional status of children with cerebral palsy according to their body mass index percentile classification Journal of Nutrition and Health
2021.08.02 Effects of intragastric balloon on obesity in obese Korean women for 6 months post removal Nutrition Research and Practice
2020.12.10 2020 한국인 영양소 섭취기준 (비타민) 보건복지부 한국영양학회
2020.08.03 Differences in serum ferritin and vitamin D levels of Korean women with obesity and severe obesity Journal of Nutrition and Health
2020.07.01 Independent association of phase angle with fasting blood glucose and hemoglobin A1c in Korean type 2 diabetes patients Clinical Nutrition Research
2020.01.01 Onion peel extract increases erythrocyte membrane n-3 fatty acids in overweight and obese Korean subjects Journal of Medicinal Food
2019.12.01 Differences in dietary intakes, body compositions, and biochemical indices between metabolically healthy and metabolically abnormal obese Korean women Nutrition Research and Practice
2019.12.01 Effect of diet on the gut microbiota associated with obesity Journal of Obesity & Metabolic Syndrome
2018.12.28 Plasma adropin as a potential marker predicting obesity and obesity-associated cancer in Korean patients with type 2 diabetes mellitus Journal of Cancer Prevention
2018.10.01 한국 과체중 및 비만 여성의 휴식대사량측정 및 예측값의 비교 대한지역사회영양학회지
2018.10.01 Food habits, dietary intake, and body composition in children with cerebral palsy Clinical Nutrition Research
2017.12.01 Effects of zinc supplementation on catch-up growth in children with failure to thrive Nutrition Research and Practice
2017.09.04 Effects of erythrocyte membrane polyunsaturated fatty acids in overweight, obese, and morbidly obese Korean women Journal of Cancer Prevention
2017.07.03 Antidiabetic effects of gastric banding surgery in morbidly obese patients with type 2 diabetes mellitus Clinical Nutrition Research